Château Figeac 2014 – 1er Grand Cru Classé B
178,00 CHF * netto 164,66 CHF
Lagerbestand 10
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| Winzer: | Château Figeac |
|---|---|
| Wein: | Château Figeac 2014 |
| Jahrgang: | 2014 |
| Klassifizierung: | 1er Grand Cru Classé B |
| Land: | Frankreich |
| Gebiet/Region: | Bordeaux / St. Emilion |
| Alkoholgehalt: | 13,0% |
| Traubensorte: | Cabernet Sauvignon, Merlot, Cabernet Franc |
| Bewertungen: | Parker 94/100, Vinous 96/100, James Suckling 96/100, Gabriel 18/20 |
| Allergene: | Enthält Sulfite |
Bordeaux Total René Gabriel:
40 % Merlot, 32 % Cabernet Sauvignon, 28 % Cabernet Franc. 100 % neues Holz.33 hl/ha. Sattes Purpur-Granat, dicht in der Mitte, lila Schimmer aussen. Das Bouquet zeigt Dichte und beginnt mit kirschigen Nuancen, dann wechselt das Fruchtspiel auf Preisel- und Maulbeeren, dahinter findet man Lakritze und dunkle Edelhölzer. Im Gaumen viel süssliches Malz, die Textur ist samtig, es ist aber auch eine nicht zu unterschätzende Adstringenz vorhanden, gebündeltes, langes Finale mit Rasse und viel Aromendruck. Er hat Grösse und Klasse. Dieser Figeac 2014 dokumentiert aber auch eine leichte Kursänderung. Und die ist glücklicherweise im Evolutionsbereich. Trinkreife 2022-2039. Bewertung 18/20. -René Gabriel-
Robert Parker Wine Advocate:
The 2014 Figeac builds on its promise from barrel and delivers a very fulfilling bouquet with red plum, crushed strawberry, cedar and light graphite aromas that I suspect will close down for a period after bottling. (The bottle tasted at the château displayed a subtle incense aroma.) The palate is very well defined with a crisp line of acidity, sorbet fresh in the mouth and fanning out towards its structured, tensile finish. It is a great Figeac, a superb forerunner to the brilliant 2015 and it should not be underestimated. Chapeau winemaker Frédéric Faye and his team. Tasted twice (both in London and at the property) with consistent notes. Drink Date 2022-2045. Rating 94/100. -Neal Martin-
Vinous:
The 2014 Figeac is shaping up to be a real jewel of a wine. Powerful and structured, with plenty of tannic spine, the 2014 won't start hitting its stride for at least a few years. Even today, though, it is impressive for its energy and overall intensity. Plum, smoke, spice, graphite and leather build into the huge, expressive finish. Figeac is one of the stars of the vintage. There is real density and gravitas here, not to mention considerable personality. Drink Date 2024-2054. Rating 96/100. -Antonio Galloni-
James Suckling:
The aromas of blackcurrants and fresh forest floor are evocative. Oyster shells and stones. Turns to blackcurrants. Medium to full body and firm and silky tannins that are polished and coat your mouth. The palate is ever dense and concentrated. Needs four to five years to open but already a beautiful red. Rating 96/100. -JamesSuckling.com-
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