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Robert Parker Wine Advocate:

The 2012 Clos Saint Denis Grand Cru has an intense, broody bouquet with dark plum, blackcurrant, undergrowth and mushroom scents that unfold in the glass. The palate is very well balanced, the tannins a little chalkier than the Echezeaux with great tension on the spicy finish. Superb persistency here with a lovely savory, cured meat note emerging with aeration. This grand cru performed so well in 2012 due to wines such as this. Rating 95-97/100. -Neal Martin-

Vinous:

The 2012 Clos St. Denis has turned out beautifully. Once of the more immediate and supple of the Grand Crus, the 2012 is built on a core of super-expressive, resonant fruit. There is plenty of depth, especially on the substantial finish, but the overall impression is of silkiness and softness, in relative terms, of course. Sweet red cherry, plum, mint and orange peel add the final layers of nuance. Drink Date 2022-2042. Rating 97/100. -Antonio Galloni-

Jancis Robinson:

Vibrant and very lively. Lots of sap and vigour. A tad reduced but lots of stuffing there. Drink Date 2018-2035. Rating 18/20. -Jancis Robinson-