Château Angelus 2017 – 1er Grand Cru Classé A
349,00 CHF* netto 322,85 CHF
Lagerbestand 6
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Winzer: | Château Angelus |
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Wein: | Château Angelus 2017 |
Jahrgang: | 2017 |
Klassifizierung: | 1er Grand Cru Classé A |
Land: | Frankreich |
Gebiet/Region: | Bordeaux / St. Emilion |
Alkoholgehalt: | 14,0 % |
Traubensorte: | Merlot, Cabernet Franc |
Bewertungen: | Parker 95/100, Vinous 94/100, Gabriel 18/20, James Suckling 97/100, Jancis Robinson 17/20, falstaff.com, Peter Moser 95/100 |
Allergene: | Enthält Sulfite |
Bordeaux Total René Gabriel:
Robert Parker Wine Advocate:
Composed of 70% Merlot and 30% Cabernet Franc, the medium to deep garnet-purple colored 2017 Angélus wafts slowly, sensuously out of the glass with notes of warm red currants, Black Forest cake, blackberry compote and pencil shavings with nuances of rose oil, black tea, cloves and cumin seed. The medium-bodied palate is wonderfully elegant and refreshing, sporting very finely grained tannins and layers of red and black fruit preserves, finishing long with mineral fireworks. What a beauty! Drink Date 2021-2045. Rating 95/100. –Lisa Perrotti-Brown–
Vinous:
In 2017, Angélus leans much more toward finesse than power. Dark cherry, chocolate, spice, leather and mint are all finely knit. The 2017 was just bottled the month before this tasting - normal by the château's standards but late for the Right Bank. Today, the 2017 is powerful, brooding and closed, especially in its aromatics. My impression is that it needs time to recover from its recent bottling. Drink Date 2025-2047. Rating 94/100. –Antonio Galloni–
James Suckling:
This is so pure and aromatic with a level of complexity and refinement for the vintage that few have. Sweet tobacco, flowers, herbs and stone with underlying richness of fruit. It opens on the palate to a full body that is tight and reserved with an extremely focused tannin mouth feel. Length and excitement at the end. Very polished Angélus. A blend of 70% merlot and 30% cabernet franc. Drink in 2024 and onwards. Rating 97/100. –JamesSuckling.com–
Jancis Robinson:
Tasted blind. Deep crimson. Inkiness but refreshment too on the nose. Complete and neat and not OTT but a lovely wine with some sinewy quality. Floral polish on the end. Drink Date 2025-2045. Rating 18/20. –Jancis Robinson–
falstaff.com:
Tiefdunkles Rubingranat, violette Reflexe, zarte Randaufhellung, feine Edelholznuancen, ein Hauch von Röstaromen, schwarzes Waldbeerkonfit, ein Hauch von Nougat, kandierte Orangenzesten, Saftig, rund und sehr elegant, zart nach Kirschen und Karamell, etwas Schwarzwälderkirschtorte, seidige, tragende Tannine, hochelegant, bleibt gut haften, wirkt bereits heute schon sehr verführerisch, wird früh antrinkbar sein, hat aber sicheres Reifepotenzial. Bewertung 95/100. –falstaff.com, Peter Moser–