Colgin Cellars
Cariad Red 2009

318,00 CHF * netto 294,17 CHF

Inhalt: 0.75 Liter (424,00 CHF* / 1 Liter)

Lagerbestand 2 Flaschen
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Winzer:	Colgin Cellars
Wein:	Cariad Red 2009
Jahrgang:	2009
Klassifizierung:	AVA
Land:	USA
Gebiet/Region:	Kalifornien, Napa Valley
Alkoholgehalt:	15,9 %
Traubensorte:	Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot
Bewertungen:	Parker 94/100, Vinous 98/100, Winespectator 92/100, JamesSuckling.com 98/100
Allergene:	Enthält Sulfite

Robert Parker Wine Advocate:

The 2009 Proprietary Red Cariad is a blend of 59% Cabernet Sauvignon, 22% Merlot, 10% Cabernet Franc and 9% Petit Verdot. This full-bodied red reveals slightly more forest floor, menthol, bouquet garni, espresso roast, blackberry and black currant characteristics as well as more tannin than the Tychson Hill. It comes across like an elegant hybrid blend of a rich Bordeaux-styled wine from Napa Valley with a focused, structured, French sensitivity. It should age effortlessly for 20-25 years. Drink Date 2013-2038. Rating 94/100. - Robert M. Parker, Jr. -

Vinous:

The 2009 Cariad Red Wine is a blend of fruit sourced from Thorevilos and Madrona Ranch in St. Helena. It is deep, sensual and beautifully balanced in its dark black fruit, menthol, spices and licorice. This is a much firmer and more structured wine than the Tychson Hill. It doesn't have that wine's sheer early appeal, but it does have the structure to age gracefully for years. Smoke, savory herbs and licorice are some of the notes that frame the explosive finish. The blend is 59% Cabernet Sauvignon, 22% Merlot, 10% Cabernet Franc and 9% Petit Verdot. Drink Date 2014-2024. Rating 98/100. - Antonio Galloni -

James Suckling:

Ripe and rich fruit on the nose with dried berry and dark chocolate character. Full body, with a seamless and stunning texture. It goes on for minutes. Phenomenal texture. Sexy. Drink or hold. Rating 98/100. -JamesSuckling.com-

Winespectator:

Very tight and sturdy, firm and muscular, offering extracted blackberry fruit, with notes of black licorice, spice and tar. Ends with chewy tannins and a pleasant edge of ripe fruit. Best from 2014 through 2028. 580 cases made. Rating 92/100. - JL -