Domaine Dujac
Bonnes Mares 2008

790,00 CHF* netto 730,80 CHF

Inhalt: 0.75 Liter (1.053,33 CHF* / 1 Liter)

Lagerbestand 5 Flaschen
sofort versandfertig

Winzer: Domaine Dujac
Wein: Bonnes Mares 2008
Jahrgang: 2008
Klassifizierung: Grand Cru
Land: Frankreich
Gebiet/Region: Bourgogne/Côte de Nuits
Alkoholgehalt: 13,0%
Traubensorte: Pinot Noir
Bewertungen: Parker 94/100, Allen Meadows’ Burghound.com 94/100, Vinous 94/100, Jancis Robinson 18/20
Allergene: Enthält Sulfite

Robert Parker Wine Advocate:

Black tea, herbal essences, tar, dried blood, and concentration of tiny black raspberries are suggested on the nose and palate of Dujac’s 2008 Bonnes Mares. For all of its density, this exhibits invigorating primary juiciness, finishing with spirit-lifting, exuberant buoyancy and a nearly indelible paving of berry and herb essences, tar, graphite, and white pepper. This is a terrific ambassador for its vintage – I find it hard to imagine another year in which it could have been grown – and one that should perform admirably for another 12-15 years. Rating 94/100. -David Schildknecht-

Allen Meadows’ Burghound.com:

A cool, stony and reserved nose features spice, dark and red berry fruit, obvious earth and smoked game influences, all of which continue onto the intensely mineral-infused big-bodied flavors that for all the size and power remain beautifully detailed on the focused, powerful and moderately austere finish. This has wonderful potential and should be one of the longest-lived wines among the Dujac '08s. Rating 94/100. -Allen Meadows’ Burghound.com-

Vinous:

Good bright, dark red. Slightly reduced nose offers blackberry, huckleberry, mocha and pepper; quite dense and savory. Then sweet and thick in the mouth but with penetrating racy acidity framing the blackberry, menthol and licorice flavors. Quite closed in the middle for all its texture, but the slowly building, very subtle finish suggests that this will reward extended cellaring. Definitely a more glyceral Bonnes-Mares than the 2001 was, notes Seysses. Rating 94/100. -Stephen Tanzer-

Jancis Robinson:

Very dark. Amazingly youthful and tightly coiled. Definitely lighter than some vintages with a hint of liquorice even, but a solidity underneath. Lots of fine tannin on the finish and bone dry. Wait! Pretty surly at the moment. Rating 18/20. -Jancis Robinson-

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