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Betriebsunterbruch: Wir sind vom 28. September bis 2. Oktober 2026 unterwegs in Italien um neue Weine für unsere Kunden zu entdecken. Unser Betrieb bleibt in dieser Zeit geschlossen. Gerne sind wir wieder ab dem 5. Oktober 2026 für Sie da. Vielen Dank für Ihr Verständnis. WE WILL TRAVELLING THROUGH ITALY FROM SEPTEMBER 28 TO OCTOBER 2, 2026, DISCOVERING NEW WINES FOR OUR CUSTOMERS. OUR BUSINESS WILL BE CLOSED DURING THIS TIME. WE WILL BE BACK AT YOUR SERVICE ON OCTOBER 5, 2026. THANK YOU FOR YOUR UNDERSTANDING.

Robert Parker Wine Advocate:

The Comm. G.B. Burlotto 2017 Barolo (showing some of the gold medals and awards won for past vintages in the artwork depicted on the front label) offers a traditional and time-honored approach to Nebbiolo. It draws its fruit from various sites in Verduno. This is a soft and pliant expression that produces a long and fine succession of wild cherry, blue flower, crushed stone and anise-like aromas. You might also notice some rusty iron or candied apricot. This is a solid Barolo (with 10,000 bottles released) that vaunts a classic and traditional personality despite the hot vintage. Drink Date 2024-2038. Rating 93/100. -Monica Larner-

Vinous:

The 2017 Barolo is gorgeous. Beautifully perfumed and lifted, the 2017 is pure class. Sweet red berry fruit, crushed flowers, mint, spice and orange peel are all nicely lifted in this silky, mid-weight Barolo. Drink it over the next decade. The is a blend from Breri, Rocche dell' Olmo and Neirane, with a bit less Breri than normal, because the lower portions of the vineyard were affected by frost. Drink Date 2022-2032. Rating 91/100. -Antonio Galloni-

WineEnthusiast.com:

Aromas of camphor, underbrush and scorched earth mingle with a floral note of violet on this focused, full-bodied red. Taut and elegantly structured, the bright, savory palate offers Marasca cherry, cranberry, licorice and menthol set against assertive, refined tannins. Drink 2024–2029. Rating 94/100. -WineEnthusiast.com, Kerin O’Keefe -