Marchesi Antinori
Tignanello 2019

155,00 CHF* netto 143,39 CHF

Inhalt: 0.75 Liter (206,67 CHF* / 1 Liter)

Lagerbestand 18 Flaschen
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Winzer:	Marchesi Antinori
Wein:	Tignanello 2019
Jahrgang:	2019
Klassifizierung:	IGT
Land:	Italien
Gebiet/Region:	Toskana
Alkoholgehalt:	14,0 %
Traubensorte:	Sangiovese, Cabernet Sauvignon, Cabernet Franc
Bewertungen:	Vinous 95/100, Parker 96/100, James Suckling 95/100, falstaff.com 96/100
Allergene:	Enthält Sulfite

Robert Parker Wine Advocate:

The Marchesi Antinori 2019 Tignanello was born in a classic growing season that saw some cooling summer rains and relatively stress-free conditions. This is an elegant and extremely polished wine made with mostly Sangiovese and smaller parts Cabernet Sauvignon and Cabernet Franc. Here too, the small blending element of Cabernet Franc has been slowly increasing in recent years. The 2019 vintage was born with a good amount of power and tannic structure, and maceration times were slightly reduced as a result. This less extractive approach shapes a polished and elegant wine with plenty of bright berry fruit, cherry, dried mint, blue flower, blood orange and rusty earth. The palate is more compact and streamlined. It shows beautiful grace. After this, the next vintage to watch is the highly anticipated 2021. Drink Date 2024-2045. Rating 96/100. –Monica Larner–

Vinous:

The 2019 Tignanello is one of the most reserved, understated young wines I can remember tasting here. In so many vintages Tignanello is quite showy, but in 2019 the nervous energy and brightness of Sangiovese takes center stage. That’s intriguing, because the 2019 blend has a bit more Cabernet Sauvignon than normal, a decision made to compensate for some of the lighter qualities in the Sangiovese. With air the 2019 shows gorgeous depth and captivating inner perfume, even if it is clearly still coming together. The 2019 spent about 14 months in oak, with 50% new wood. Things are always in constant evolution at Antinori. This is the first vintage to incorporate some larger 500L barrels, an approach I think will work brilliantly. Drink Date 2027-2041. Rating 95/100. – Antonio Galloni -

James Suckling:

Extremely perfumed and vivid, with fresh mushrooms, cherry stones and blackberries. Medium-bodied with very fine tannins that are long and complete. Fresh acidity. Tangy and vibrant. Lovely is the word. Drink or hold. Rating 95/100. – JamesSuckling.com –

falstaff.com:

Leuchtendes, herzhaftes Rubinrot. In der Nase Anklänge von frisch gebackenem Brot, saftigen Kirschen, Waldfrüchten, ein Hauch Holunderbeeren, im Nachhall feine Pfefferminze. Zeigt sich spannend am Gaumen mit klarer, geschliffener Frucht, mit aktuell noch jungem, hochwertigem Tannin, schöner Bogen, kommt im Finale ständig saftig wieder, kann lange ruhen. Bewertung 96/100. – falstaff.com, Othmar Kiem, Simon Staffler -