Azienda Vitivinicola Duemani
Duemani Cabernet Franc 2010
125,00 CHF* netto 115,63 CHF
Lagerbestand 5
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Winzer: | Azienda Vitivinicola Duemani |
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Wein: | Duemani Cabernet Franc 2010 |
Jahrgang: | 2010 |
Klassifizierung: | IGT |
Land: | Italien |
Gebiet/Region: | Toskana |
Alkoholgehalt: | 14,5% |
Traubensorte: | Cabernet Franc |
Bewertungen: | Parker 93/100, Vinous 94+/100, James Suckling 96/100, falstaff.com 96/100 |
Allergene: | Enthält Sulfite |
Robert Parker Wine Advocate:
A pure expression of Cabernet Franc, the 2010 Duemani shows verdant notes of rosemary, green olive, caper and wild sage. At its core, however, is brooding dark fruit, presented layer after thick layer. It is built like a rock with firm tannic structure that will carry it through the years. Anticipated maturity: 2015-2025. Fiercely independent and a man of mesmerizing intensity, Luca D’Attoma is one of the best winemakers in Italy. He consults with multiple clients including Le Macchiole, Tua Rita and Fattoria Le Pupille. Duemani is his personal property and winemaking follows his strict biodynamic philosophy. Rating 93/100. -Monica Larner-
Vinous:
Readers will have to be patient with the 2010 Duemani, as the wine is backward and unexpressive. At the same time the finesse in the tannins and sheer nuance of the fruit are impossible to miss. The 2010 is creamy, rich, expressive and varietally true from start to finish. Firm yet well-integrated tannins and brisk acidity give the wine its pure, mouth-watering intensity. The 2010 is distinguished by its superb energy and fabulous overall balance. This is a drop-dead gorgeous wine from Duemani. The 2010 spent 16 months in French oak barrels, 50% new. Drink Date 2017-2030. Rating 94+/100. -Antonio Galloni-
James Suckling:
Wonderful aromas of currants, blueberries and fresh herbs such as basil and lemongrass. Full body with very velvety tannins and a delicious, fruity finish. I love the combination of fruit and fresh acidity with an interplay of cedar and toffee. Complex and delicious. Made from biodynamically grown grapes. This will be even better in 2015 when the wine comes together. Rating 96/100. – JamesSuckling.com –