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Betriebsunterbruch: Wir sind vom 28. September bis 2. Oktober 2026 unterwegs in Italien um neue Weine für unsere Kunden zu entdecken. Unser Betrieb bleibt in dieser Zeit geschlossen. Gerne sind wir wieder ab dem 5. Oktober 2026 für Sie da. Vielen Dank für Ihr Verständnis. WE WILL TRAVELLING THROUGH ITALY FROM SEPTEMBER 28 TO OCTOBER 2, 2026, DISCOVERING NEW WINES FOR OUR CUSTOMERS. OUR BUSINESS WILL BE CLOSED DURING THIS TIME. WE WILL BE BACK AT YOUR SERVICE ON OCTOBER 5, 2026. THANK YOU FOR YOUR UNDERSTANDING.

James Suckling:

Blackberries, dried herbs, earth, mocha and cloves on the nose. Full-bodied with firm, plush tannins. Chalky and concentrated with a polished core of dark fruit and a chewy, chocolatey finish. Firm and powerful. A blend of 58% cabernet sauvignon and 42% cabernet franc. Drink from 2024. Rating 94/100. -JamesSuckling.com-

Robert Parker Wine Advocate:

The 2019 Red Blend Black Label is composed of 35% Cabernet Sauvignon, 35% Syrah, 8% Malbec and 22% Cabernet Franc. Deep garnet-purple colored, pure blackcurrants, blackberries and wild blueberries notes jump from the glass, with hints of cedar, clove oil and red roses. Medium to full-bodied, taut and with fine-grained tannins, it has lovely freshness and expressiveness, finishing with a peppery kick. Drink Date 2023-2040. Rating 94+/100. -Lisa Perrotti-Brown- 

WineEnthusiast.com:

A powerhouse of tannin and refined fruit, this blends equal parts Cabernet Sauvignon and Syrah with smaller amounts of Cabernet Franc and Malbec, all estate-grown. High-toned red fruit, cedar and garrigue accent a richly textured core of lengthy intensity. Enjoy best from 2019 through 2034. Rating 92/100. -WineEnthusiast.com,Virginie Boone-