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James Suckling:

Blackberries, dried herbs, earth, mocha and cloves on the nose. Full-bodied with firm, plush tannins. Chalky and concentrated with a polished core of dark fruit and a chewy, chocolatey finish. Firm and powerful. A blend of 58% cabernet sauvignon and 42% cabernet franc. Drink from 2024. Rating 94/100. -JamesSuckling.com-

Robert Parker Wine Advocate:

The 2019 Red Blend Black Label is composed of 35% Cabernet Sauvignon, 35% Syrah, 8% Malbec and 22% Cabernet Franc. Deep garnet-purple colored, pure blackcurrants, blackberries and wild blueberries notes jump from the glass, with hints of cedar, clove oil and red roses. Medium to full-bodied, taut and with fine-grained tannins, it has lovely freshness and expressiveness, finishing with a peppery kick. Drink Date 2023-2040. Rating 94+/100. -Lisa Perrotti-Brown- 

WineEnthusiast.com:

A powerhouse of tannin and refined fruit, this blends equal parts Cabernet Sauvignon and Syrah with smaller amounts of Cabernet Franc and Malbec, all estate-grown. High-toned red fruit, cedar and garrigue accent a richly textured core of lengthy intensity. Enjoy best from 2019 through 2034. Rating 92/100. -WineEnthusiast.com,Virginie Boone-