Château La Mission Haut Brion 2014 – Grand Cru Classé
219,00 CHF * netto 202,59 CHF
Lagerbestand 4
Flaschen sofort versandfertig
| Winzer: | Château La Mission Haut Brion |
|---|---|
| Wein: | Château La Mission Haut Brion 2014 |
| Jahrgang: | 2014 |
| Klassifizierung: | Grand Cru Classé |
| Land: | Frankreich |
| Gebiet/Region: | Bordeaux / Pessac-Leognan |
| Alkoholgehalt: | 14,5% |
| Traubensorte: | Merlot, Cabernet Sauvignon, Cabernet Franc |
| Bewertungen: | Parker 95/100, Jancis Robinson 17+/20, Gabriel 19/20, James Suckling 96/100 |
| Allergene: | Enthält Sulfite |
Bordeaux Total René Gabriel:
54 % Merlot, 45 % Cabernet Sauvignon, 1 % Cabernet Franc. Sattes Purpur-Granat, dicht in der Mitte, lila Schimmer aussen. Subtiles, komplexes Bouquet, oben sind ganz feine Kräuternuancen zu spüren, Minze, Thymian und Rosmarin, darunter schwarzbeerige Konturen, Schokolade, dunkle Edelhölzer, frische Nussschalen und Tabak. Im Gaumen fest, verlangend, maskulin, die Adstringenz deutet ein Potential von locker 50 Jahren an. Dies wird wiederum heissen, dass man diesen langlebigen Mission wohl erst in etwa 20 Jahren erstmals in seinem Höhepunkt antreffen wird. Ungeduldige Weinfreaks sollen hier gefälligst die Finger davon lassen! Damit die echten Mission-Liebhaber nicht zu kurz kommen. Trinkreife 2030-2065. Bewertung 19/20. -René Gabriel-
Robert Parker Wine Advocate:
The 2014 La Mission Haut Brion is a blend of 54% Merlot, 1% Cabernet Franc and 45% Cabernet Sauvignon, picked between 15 September and 8 October and raised in 55% new oak. It has retained that engagingly fresh and vibrant bouquet, the bashful nature that it showed in barrel replaced by a more outgoing personality. This is an exquisite bouquet with pure black fruit, cold stone, a touch of black olive and later a suggestion of boysenberry preserve. The palate is still structured and considering that a majority is Merlot, quite masculine. There remains some new oak to be fully assimilated, although there is clearly the fruit to soak that up. It comes more alive on the second half with a lovely spiciness and impressive persistence. It will have more to give down the line and the strictness implies that this La Mission Haut Brion should be afforded a decade in the cellar before it will show what it can do. Drink Date 2024-2050. Rating 95/100. – Neal Martin-
Jancis Robinson:
54% Merlot, 45% Cabernet Sauvignon, 1% Cabernet Franc. Edgy, almost charry, with great density and delivery. No hurry at all to drink this wine that builds most impressively towards the finish. Drink Date 2026-2045. Rating 17+/20. -Jancis Robinson-
James Suckling:
The typicity of La Mission is really here. Aromas of iodine, oyster shell, currants and orange peel are evident. Full-bodied, tight and tannic with a muscular and toned texture that holds the wine down at the moment, but it’s waiting to release its joy and true nature. Fine-grained. Give it until 2023. Rating 96/100. -JamesSuckling.com-